Rainbow-frosted, hot lava slushy deluxe – with a twist
“Now, you can let it sit there for a little while and have the layers settle for that smooth sensation, or you could have it right away and blow out your tastebuds with sheer dee-light.”
- 6 cl Whiskey
- 1 cl dry vermouth
- 1 cl rosso vermouth
- 3 cl Pisang Ambon
Shake all ingredients with ice and strain it into a Martini Glass.
Drop a candy fried eggs into the drink and serve it
When testing the drink for a “late” release party, some of guests thought that the drink was a bit too mature, so they wanted me to figure out a way to dilute it a bit.
By using the danish “Tuborg Squash” (which has a similar taste to Orange fanta) the cocktail could now be enjoyed for everyone.